Seaweed Spotlight: Ottogi Cut Wakame Review

Seaweed Spotlight: Ottogi Cut Wakame Review

Are you a fan of Korean cuisine? Looking for a delicious and nutritious ingredient to enhance your favorite dishes? Well, look no further because we have just the product for you – Ottogi Cut Seaweed (50g) 오뚜기 옛날 자른 미역 (50g)!

We recently had the pleasure of trying out this dried wakame picked from the South Sea of the Korean peninsula, and let us tell you, it did not disappoint. The natural flavor and color of Korean wakame really shine through in this product, making it a standout ingredient in any recipe.

Not only is this cut seaweed bursting with flavor, but it is also packed with nutrition. It’s a great source of vitamins and minerals, making it a healthy addition to any meal.

So if you’re looking to add a touch of Korea to your cooking, give Ottogi Cut Seaweed a try. Trust us, you won’t be disappointed!

Table of Contents


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Let’s dive into the world of delicious and nutritious cut seaweed from Ottogi! Sourced from the South Sea of the Korean peninsula, this wakame is dried naturally, preserving its natural flavor and color. Not only does it add a pop of taste to your dishes, but it also packs a nutritional punch, making it a must-have pantry staple.

Measuring at 3.15 x 0.59 x 3.15 inches and weighing 1.44 ounces, this dried cut seaweed is conveniently sized for easy storage in your kitchen. It’s no wonder why this product has been a favorite since its first availability on January 23, 2014. With its ASIN of B00I0DHSV8, it’s the perfect choice for elevating your culinary creations with a touch of Korean flavor.

Brand Flavor Nutrition
Ottogi Natural Highly Nutritious

Ready to enhance your dishes with the savory goodness of Ottogi cut seaweed? Head over to Amazon to get your hands on this flavorful and nutritious gem!

Delicate Cut Seaweed Strips

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Our recent discovery of these has completely transformed our snacking game. Sourced from the South Sea of the Korean peninsula, these seaweed strips boast a natural flavor and color that truly sets them apart. Not only are they delicious, but they are also highly nutritious, making them the ideal guilt-free snack for any time of day.

The dimensions of these seaweed strips are compact, making them easy to carry around for a quick pick-me-up whenever hunger strikes. Since they are dried naturally, you can rest assured that you are getting a high-quality product that retains all its original nutrients. If you’re looking for a flavorful, satisfying snack that won’t weigh you down, we highly recommend giving these a try!

Enhanced Flavor and Texture

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When it comes to enhancing flavor and texture in our dishes, we always turn to Ottogi Cut Seaweed. This wakame is carefully picked from the South Sea of the Korean peninsula and dried naturally, preserving its natural flavor and color. The result is a seaweed that not only adds a rich umami taste to our meals but also provides a satisfying crunch that elevates every bite.

One of the things we love most about this Korean wakame is its high nutritional value. Packed with essential vitamins and minerals, it not only enhances the taste of our dishes but also adds a healthy element to our meals. Whether we sprinkle it on top of soups for a burst of flavor or use it as a garnish for added texture, Ottogi Cut Seaweed never disappoints. If you’re looking to take your cooking to the next level, we highly recommend trying out this premium seaweed.

Check it out on Amazon

Recommendation for Versatile Usage

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When it comes to versatile usage, this cut seaweed from Ottogi is a must-have in our pantry. Harvested from the South Sea of the Korean peninsula, this wakame is not only bursting with natural flavor and color but is also packed with nutrients. Whether you sprinkle it on soups, salads, rice bowls, or use it as a garnish for your favorite dishes, this cut seaweed adds a delicious umami taste and a unique texture that elevates any meal.

Measuring at 3.15 x 0.59 x 3.15 inches and weighing 1.44 ounces, this convenient pack of dried cut seaweed is a versatile ingredient that can be used in a variety of dishes. Whether you are a seasoned cook or just starting your culinary journey, this product is a game-changer in the kitchen. Stock up on this Korean wakame from Ottogi and get creative with your cooking! Purchase yours here.

Customer Reviews Analysis

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Customer Reviews Analysis

After analyzing the customer reviews for Ottogi Cut Seaweed, we have compiled a summary of the feedback below:

Review Rating
Soup tastes good. It suppose to be good to produce good milk when you are breastfeeding. Coincidence, I don’t know, but it seems to work. Also I find it delicious as a kind of Miso soup 🙂 4/5
Perfect for miyeok-Guk! 5/5
It is not worth paying for this tiny package. I cannot return this. If you go to an Asian market, you get a package 10 times bigger than this. What a rip off. 2/5

From the reviews, it is clear that customers have mixed opinions about Ottogi Cut Seaweed. While some appreciate its taste and effectiveness in producing breast milk, others feel that the quantity provided is not worth the price. Overall, the product seems to be well-received for its usage in traditional Korean dishes such as miyeok-Guk.

Pros & Cons

Pros & Cons


Korean wakame Highly nutritious
Natural flavor and color Picked from the South Sea of Korea peninsula
Dried naturally


Small packaging size (50g) Possible shipping delays

Overall, the Ottogi Cut Seaweed is a nutritious and flavorful option for those looking to incorporate more seaweed into their diet. However, the small packaging size may not be suitable for those looking for a larger quantity. Keep in mind possible shipping delays when ordering this product.


Q: Is Ottogi Cut Seaweed easy to use?
A: Yes, Ottogi Cut Seaweed is very easy to use. Simply soak it in water for a few minutes to rehydrate, then drain and it’s ready to use in your favorite recipes.

Q: How does Ottogi Cut Seaweed taste?
A: Ottogi Cut Seaweed has a natural, oceanic flavor that is characteristic of high-quality wakame. It adds a delicious umami taste to soups, salads, and other dishes.

Q: Is Ottogi Cut Seaweed nutritious?
A: Yes, Ottogi Cut Seaweed is highly nutritious. Wakame is rich in vitamins, minerals, and antioxidants, making it a great addition to a healthy diet.

Q: Can Ottogi Cut Seaweed be used in sushi rolls?
A: While Ottogi Cut Seaweed is not traditionally used in sushi rolls, you can certainly get creative and incorporate it into your sushi dishes for added flavor and nutrition.

Q: How should Ottogi Cut Seaweed be stored?
A: To keep your Ottogi Cut Seaweed fresh, store it in a cool, dry place away from direct sunlight. Once opened, be sure to seal the packaging tightly to prevent moisture from getting in.

We hope this Q&A section has answered any questions you may have had about Ottogi Cut Seaweed. Happy cooking!

Reveal the Extraordinary

And there you have it, our detailed review of Ottogi Cut Wakame! With its natural flavor, color, and high nutritional value, this seaweed is a must-have for all your culinary creations. Don’t miss out on the chance to elevate your dishes with this top-quality Korean wakame. Try it out for yourself and experience the difference it can make in your cooking!

Ready to get your hands on Ottogi Cut Seaweed? Click here to purchase: Buy now!

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